Products Description (Baisfu Food Grade Natural Pigment Purple Sweet Potato Color)

Description:A natural red color extracted from the root of sweet potato. It is a kind of anthocyanin, the product is purple red liquid or powder, easily soluble in water and ethyl alcohol.

Feature： Bright color. Good dyeing ability, stable to light and heat. Under acidic condition. The aqueous solution is purplish red and the color is stable.

Applicationi： Used in the preparation of wine, fruit juice, pickled products, candy, jelly.fruit, medicine and other fields.

Usage (Baisfu Food Grade Natural Pigment Purple Sweet Potato Color)



1.Beverage added, nutritious, good taste common in food and beverage, health drinks.

2.Add food, lower blood pressure, lower blood fat, calcium supplement, more common in cakes, bread, etc.





How to use(Baisfu Food Grade Natural Pigment Purple Sweet Potato Color)

1) Stored below the temperature of 25°C, keep in cool and dry conditions.

2) Please use it as soon as possible after opening, if you can not use it out at one time, please keep the left sealed in time from deterioration.

3) There might be dark in color or slight clumped in shelf life. It belongs to normal phenomenon and will not affect the flavor of the products. You can use it normally after shaking or sieving.